The Daily Dankness team would like to send a heartwarming farewell to New York Times food critic Frank Bruni, as today brings his final column for the Grey Lady. A descriptive, visceral and talented writer, he captured the essence of eating that we so appreciate here at the DD. Look out for his upcoming tell-all, "Born Round"!
http://www.nytimes.com/2009/08/26/dining/reviews/26rest.html?8dpc
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